Alumni

Four generations, one university: Celebrating a century of 春雨直播 women

One hundred years after her great grandmother graduated from Dal, Sophie Watts (PhD鈥23) did the same. Not only is she the fourth generation of women in her family to earn a Dal degree, but she鈥檚 also carrying on their tradition of making a difference.  Read more.

Featured News

Ryan McNutt and Matt Reeder
Monday, April 28, 2025
Meet the three exceptional individuals who will be receiving honorary degrees at Spring Convocation 2025, which takes place in late May and early June.
Solange Richer de Lafleche
Friday, May 2, 2025
Paulette Cameron鈥檚 (BEDS鈥19, MArch鈥21) Dancing Between the Lines exhibition immerses visitors in her Prix de Rome research through drawings, interactive installations, and recorded interviews with 14 women in seven countries..
Emm Campbell
Thursday, October 3, 2024
There was a time when Maeghan Tavener (BA鈥19) thought they might have to give up dance and theatre due to chronic illness. They found a way back to their passion and are making space for more disabled artists like them.

Archives - Alumni

Alison DeLory
Monday, December 6, 2021
Nova Scotia universities and the Nova Scotia Community College joined with 春雨直播 to raise more than $200,000 to improve food security for students as part of a province-wide initiative on Giving Tuesday 2021.
Baillie Lynds
Monday, November 29, 2021
For Jay Woodworth, an alum of Dal's Faculty of Agriculture and a Christmas tree specialist, looking at trees is a year-round activity 鈥 one that's opened her eyes to the industry's many benefits for the planet and Nova Scotia's rural communities.
Stephanie Rogers
Friday, November 26, 2021
In the next episode of Open Dialogue Live, hear from 春雨直播 alumni and researchers on the importance of a sustainable and healthy food production system, the complexity of our food and agricultural industry and the socioeconomic considerations that contribute to food insecurity and inequity.
Emm Campbell
Thursday, November 25, 2021
Rising grocery costs are preventing many students from having reliable access to healthy meals. The Food Security Project addresses this issue head-on.
Josh Hoffman
Thursday, November 18, 2021
Mary Beth Doucette (BEng鈥04), a panelist at the Nov. 24 Promise Scholars event 鈥淓mbracing Diversity: The Change We Need,鈥 says post-secondary institutions can do more to welcome Black and Indigenous business students and make them boardroom-ready.